Sweet treats and delicious eats

By Brandie Majeau

Pembina Place, situated in the vibrant community of Redwater, provides a

welcoming retreat from adverse weather conditions, allowing individuals to engage in

various activities and stay active year-round. The versatile facility boasts an array of

sports and recreational opportunities, such as spike ball, floor hockey, and handball, in

its expansive field house. Moreover, it offers a diverse selection of summer programs

and grants access to a wide range of fitness equipment and dedicated workout areas and

catering to various interests and fitness levels.

However, many people may be unaware that Pembina Place concession is open almost

daily for the duration of the summer. The concession is open from 10 am – 6 pm and

welcomes fitness enthusiasts or just folks who want to get out and grab a bite that

someone else cooks when the weather gets too hot. The concession has been open

since the beginning of July and has been happily serving up a menu that has delighted

taste buds throughout the summer. Pembina Place Concession has a wide range of

options, including breakfast, lunch, and dinner. Guests will find a delectable variety of

options at this concession stand to satisfy every craving. The mouthwatering burgers

are expertly grilled and generously stacked with an assortment of favourite toppings. In

the mood for something crispy, do not miss their perfectly golden fries or indulgent

poutines. In addition to the classic offerings, they also feature a range of specials,

including chicken burgers, donairs, hot dogs, and other delightful treats. To top it off, the

concession has a sweet selection that includes mini donuts, slushies, refreshing

iced coffees and floats. Pembina Place Concession invites everyone to stop by and pull

up a chair. It is a great way to take a break and enjoy a meal with friends or provides a

great grab-and-go snack or food to go.

Throughout the summer, Ginger Grayson, catering, concession, and

entertainment proprietor, has skillfully managed all aspects of Pembina Place

Concession meal preparation and service, delivering mouthwatering dishes and crafting

delightful beverages for her patrons. With the approaching end of summer, Grayson is

gearing up to transfer her culinary talents and warm hospitality to the Redwater School

Canteen. In light of this exciting transition, she is currently on the lookout for a dedicated

and motivated individual to join her and contribute to the continued success of her

operation.